USDA Meat and Poultry Hotline
(Agency)
Operates The Food Safety and Inspection Service (FSIS) ensuring that the nation's commercial supply of meat, poultry, and egg products is safe and correctly labeled and packaged.
Answers questions regarding safe storage, handling and preparation of meat, poultry and egg products.
Answers questions regarding safe storage, handling and preparation of meat, poultry and egg products.
Eligibility: No restrictions
Application Process: Call, email or visit website
Required Documentation: None
Fees: None
United States
Contact
Fax:
Toll-Free:
Email: mphotline@usda.gov
Website: www.fsis.usda.gov
1400 Independence Avenue SW
Washington DC 20250
Mailing Address:
1400 Independence Avenue SW
USDA/FSIS Food Safety Education Staff
Washington DC 20250
Hours
Food safety specialists: Monday - Friday, 10 AM - 6 PM
Thanksgiving day: 8 AM - 2 PM
Recorded food safety messages available 24 Hours / 7 Days
Disabilities Access
Not applicable; services provided off-site
